May 2025 - Present
Business Analyst
Independent Hospitality Startup (Co-Founder)
- Led business analysis, operational systems and AI adoption for a new drive-thru food and beverage concept in Manchester.
- Mapped the as-is stock ordering process, identified bottlenecks and designed an automated to-be workflow, cutting ordering time from 1-2 hours to under 10 minutes.
- Analysed sales and customer behaviour data to redesign menus and product placement, increasing sales of high-margin items.
- Defined KPIs and reporting across sales, staffing and inventory; documented SOPs to support consistency at scale.
- Gathered and prioritised improvement requirements from suppliers and front-line staff, delivering changes iteratively and supporting revenue growth beyond £500,000.